Journal or Publishing Institution: Sānātate Publicā, Economie si Management în Medicinâ
Study: https://web.archive.org/web/20180908011003/http://public-health.md/CM3_67_2016cf.pdf#page=131
Author(s): Patejuk, A.V. and Kohat, S.T.
Article Type: Study
Record ID: 2418
Abstract: Data of a pilot study of the use by rats of genetically modified soy are provided in work. It is established, the long use of hypermarket of soy negatively influences resistance of rats to physical activities, leads to dystrophic changes of internals, and change of biochemical indicators of blood, and also to mass death of posterity and his lag in growth.
Keywords: genetically modified soy, physiology, morphology of mammals
Citation: Patejuk, A.V. and Kohat, S.T., 2014. Disturbance in some physiological and morphological indicators of rats consuming genetically modified soy. Sānātate Publicā, Economie si Management în Medicinâ, 18(121), p.131-133.
