Akwụkwọ akụkọ ma ọ bụ mbipụta akwụkwọ: Свинарство
Onye edemede (s): Semenov, SO, Zinoviev, SG, Bindiug, OA, Korinnyi, SM na Tsivenko, TM
Articledị Nkeji edemede: Ọmụmụ Ihe Ọgbọ
Ndekọ ndekọ: 2374
Abstract: Achọpụtala ya na microbiocenosis nke akụkụ caudal nke ikensi pigs bụ nke ejiri soya gbanwee mkpụrụ ndụ ihe nketa. E kpebisiri ike na ihe mejupụtara nke microorganisms bụ nke e mepụtara na ndị na-edozi ahụ mgbe a gbasasịrị ha site na ihe atụ nke excrements: tumadi Proteus vulgaris, E.Coli, Bifidobacterium, Lactobacillus, Enterococcus na Saphylococcus albus na citreus, Bacteroides na ero nke ezinụlọ. Candida. Achọpụtara ya obere uto nke ógbè Streptococcus grampositive. Achọpụtaghị GM-iberibe ndị a ma ama na nlele nnwale nke microflora nke anụmanụ na-eme nnwale, ma e kpebisiri ike na ọnụnọ DNA nke soya dị na sample Proteus vulgaris, bacteriums, Staphylococcus na Streptococcus.
Keywords: mkpụrụ ndụ ihe nketa gbanwetụrụ soya, nri-stof, soya, ezi, eriri afọ, microbiocenosis, microorganisms, E.coli, Proteus vulgaris, anaerobes, gram-positive, yist, Bacteroides, Streptococcus, Staphilococcos, nri, GMO soybean, soy
Ntụle: Semenov, SO, Zinoviev, SG, Bindiug, OA, Korinnyi, SM na Tsivenko, TM, 2013. Dynamics nke microbiocenosis nke eriri afọ na pigs na ọnọdụ nke iji transgenic soya. Свинарство, 63, pp.69-76.
