Search Results for: Food safety

August 23, 2018

The rapid emergence of genetic modification in world agriculture: contested risks and benefits

Abstract: There has been a rapid expansion in the commercial cultivation of genetically modified crops, rising from the first plantings in 1995 to 44.5 million hectares worldwide in 2000, most of which have grown in North America. Though there are sharp divisions in opinions on benefits and risk, genetic modification (GM) does not represent a …

August 27, 2018

Biochemical effects of glyphosate based herbicide, Excel Mera 71 on enzyme activities of acetylcholinesterase (AChE), lipid peroxidation (LPO), catalase (CAT), glutathione-S-transferase (GST) and protein content on teleostean fishes

Abstract: Effects of glyphosate based herbicide, Excel Mera 71 at a dose of 17.20 mg/l on enzyme activities of acetylcholinesterase (AChE), lipid peroxidation (LPO), catalase (CAT), glutathione-S-transferase (GST) and protein content were measured in different tissues of two Indian air-breathing teleosts, Anabas testudineus (Bloch) and Heteropneustes fossilis (Bloch) during an exposure period of 30 days …

April 8, 2025

Integration of omics analyses into GMO risk assessment in Europe: a case study from soybean field trials

April 6, 2022

A real-time quantitative PCR method specific for detection and quantification of the first commercialized genome-edited plant.

February 14, 2022

The effects of glyphosate-resistant genetically modified soybean on protein metabolism and on rats’ antioxidant system.

October 29, 2018

Production of a toxic metabolite in 2,4-D-resistant GM crop plants

July 26, 2018

Adaptive changes morphofunctional condition of the adrenal glands and thymus when using genetically modified soy in the diet in experiment

February 10, 2017

The International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD): Global summary for decision makers

February 6, 2017

Teratogenic effects of glyphosate-based herbicides: Divergence of regulatory decisions from scientific evidence

April 13, 2025

Effect of glyphosate-resistant genetically modified soybeans and herbicide “roundup” on the level of some nitrogen metabolism metabolites in rat urine

April 9, 2025

The relationship between urinary glyphosate and all-cause and specific-cause mortality: a prospective study

February 10, 2025

Biochemical and histopathological assessment of transgenic cowpea in male Wistar rats.

May 21, 2022

Іnfluence of glyphosate-resistant genetically modified soy and roundup herbicide on the level of some metabolites of nitrogen exchange in rats.

May 21, 2022

Pesticides and public health: An analysis of the regulatory approach to assessing the carcinogenicity of glyphosate in the European Union

February 7, 2017

Health promotion, sustainability and agroecology: An intersectoral discussion

February 2, 2017

Genetically engineered crops: Separating the myths from the reality

September 20, 2017

Evaluation of Bt-toxin uptake by the non-target herbivore, Myzus persicae (Hemiptera: Aphididae), feeding on transgenic oilseed rape

May 22, 2022