GMO Research
Abstract: In Argentina, glyphosate resistance was reported in a Lolium perenne population after 12 years of successful herbicide use. The aim of the current paper was to put in evidence for the mechanism of glyphosate resistance of this weed. Susceptible leaves treated with different doses of glyphosate and incubated in vitro showed an accumulation of …
Abstract: The majority of animal feeding trials using GM feeds indicated no clinical effects while as concerns histopathological abnormalities in organs or tissues of exposed animals, the results are conflicting. Several data indicate liver and kidney problems as end points of GM diet effects. In rabbit fed GM soybean, it was hypothesised that cell metabolism …
Text: Влияние диеты, содержащей генетически модифицированную (ГМ) сою, на репродуктивные функции животных изучено недостаточно. Имеющиеся в литературе данные противоречивы. Так, Brake и Evenson [1] не обнаружили негативного воздействия наиболее распространенной ГМ-сои с трансгеном EPSPS CP4 (RR, линия 40.3.2) на сперматогенез у потомства самцов мышей. В то же время другими исследователями были выявлены патологические изменения в семенниках …
Text: Gressel et al. (2014; in this issue of New Phytologist, pp. 360–362) disapprove of media coverage of our recent peer‐reviewed paper (Wang et al., 2014; this issue of New Phytologist, pp. 679–683), and they question whether the paper can be seen as ‘deserving publication’. In this study, our main hypothesis was that over‐production of …
Text: Grunewald & Bury (2014; in this issue of New Phytologist, pp. 367–369) criticize our recent peer‐reviewed paper (Wang et al., 2014; in this issue of New Phytologist, pp. 679–683), stating that we ‘unnecessarily harm the sensitive debate on GM crops.’ We will not focus on this politically charged topic here, but we do want …
Abstract: Glyphosate is a non-selective organophosphate herbicide that is widely used in agriculture, but its effects on soil microbial communities are highly variable and often contradictory, especially for high dose applications. We applied glyphosate at two rates: the recommended rate of 50 mg active ingredient kg−1 soil and 10-fold this rate to simulate multiple glyphosate …
Abstract: The presence of the recombinant cp4 epsps gene from Roundup Ready (RR) corn and RR soybean was quantified using real-time PCR in soil samples from a field experiment growing RR and conventional corn and soybean in rotation. RR corn and RR soybean cp4 epsps persisted in soil for up to 1 year after seeding. …
Abstract: Glyphosate-resistant (GR) kochia is an increasing management concern in major cropping systems of the northwestern US. In 2014, we investigated four putative GR kochia accessions (designated as ALA, VAL, WIL, DB) collected from sugar beet fields in eastern Oregon and southwestern Idaho to characterize the level of evolved glyphosate resistance and determine the relationship …
Abstract: Glyphosate is a non-selective, broad-spectrum herbicide that kills plants by inhibiting the enzyme 5-enolpyruvylshikimic acid-3-phosphate synthase (EPSPS), which is necessary for synthesis of aromatic amino acids. A secondary mode of action involves infection of roots of glyphosate-susceptible plants by soil-borne micro-organisms due to decreased production of plant protection compounds known as phytoalexins. Varieties of …
Abstract: Glyphosate [N-(phosphonomethyl)glycine] inhibits 5-enolpyruvylshikimate-3-phosphate synthase, EC 2.5.1.19 (EPSPS), thereby blocking aromatic amino acid synthesis. While glyphosate-tolerant (GT) soybean [Glycine max (L.) Merr.] contains resistant EPSPS, the N2-fixing symbiont in soybean root nodules, Bradyrhizobium japonicum, does not contain a resistant enzyme, and glyphosate spray to GT soybean may interfere with the symbiotic relationship. Glyphosate-tolerant soybean …
Abstract: Glyphosate, is a broad-spectrum, nonselective, systemic herbicide, existing in the form of the acid itself or formulated as a salt. Roundup consists of the glyphosate isopropylamine (IPA) salt, water and a surfactant, often a polyethoxylated tallowamine, POEA. Glyphosate inhibits 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS) in the shikimate pathway, which leads to formation of aromatic amino acids. …
Introduction. Advances in biotechnology have resulted in an increasing number of genetically engineered foods, and, among these, soybean is one of the most widespread. Foods produced through agricultural biotechnology should be assessed for their potential health risks, in particular allergenicity. Thymus provides organism response to foreign substance. There are no enough research dates demonstrating histological …
Abstract: We constructed a mixed‐species community designed to simulate roadside and field edge plant communities and exposed it to glyphosate drift in order to test three hypotheses: (1) higher fitness in transgenic Brassica carrying the CP4 EPSPS transgene that confers resistance to glyphosate will result in significant changes in the plant community relative to control …
Abstract: Understanding evolutionary interactions among crops and weeds can facilitate effective weed management. For example, gene flow from crops to their wild or weedy relatives can lead to rapid evolution in recipient populations. In rice (Oryza sativa), transgenic herbicide resistance is expected to spread to conspecific weedy rice (Oryza sativa f. spontanea) via hybridization. Here, …
Abstract: Glyphosate is the main nonselective, systemic herbicide used against a wide range of weeds. Its worldwide use has expanded because of extensive use of certain agricultural practices such as no-till cropping, and widespread application of glyphosate-resistant genetically modified crops. Glyphosate has a reputation of being nontoxic to animals and rapidly inactivated in soils. However, …
Abstract: To obtain a reference status prior to cultivation of genetically modified oilseed rape (OSR, Brassica napus L.) in Switzerland, the occurrence of feral OSR was monitored along transportation routes and at processing sites. The focus was set on the detection of (transgenic) OSR along railway lines from the Swiss borders with Italy and France …
Abstract: Milk has many nutrients that make it an ideal food all over the world and Iraq is one of the developing countries who imports milk to supply the people with this important food.And because most milk producer in the world depend on genetically modified (GM) feed to fed their animals, so these GM DNA …
Abstract: The most cultivated genetically modified plant in Brazil is the soybean [Glycine max (L.) Merr.] resistant to the systemic herbicide glyphosate. There are 12.3 millions of cultivated hectares. This soybean was obtained through the introduction of the gene that codes for the 5-enolpyruyilshikimic-acid3-phosphate synthase enzyme, (EPSPS, E.C 2.5.1.19, CP4), of the shikimic pathway, resistant …
Abstract: The potential environmental risks of transgene exposure are not clear for alfalfa (Medicago sativa subsp. sativa), a perennial crop that is cross-pollinated by insects. We gathered data on feral alfalfa in major alfalfa seed-production areas in the western United States to (1) evaluate evidence that feral transgenic plants spread transgenes and (2) determine environmental …
Abstract: The soybean is a typical legume which is used to elaborate several foods around the world. Ten imported soybean seed samples were collected and planted to identify possible genetic modifications. DNA was isolated from 20 days old seedlings. After that, PCR was carried out using the 35S, RR and cry1AB/1AS primer pairs. Nine soybean …
Abstract: Evolution of multiple herbicide resistance in weeds is a serious threat to weed management in crop production. Kochia is an economically important broadleaf weed in the US Great Plains. This study aimed to confirm resistance to four sites of action of herbicides in a single kochia (Kochia scoparia L. Schrad.) population from a crop …
Abstract: The herbicide glyphosate became widely used in the United States and other parts of the world after the commercialization of glyphosate-resistant crops. These crops have constitutive overexpression of a glyphosate-insensitive form of the herbicide target site gene, 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS). Increased use of glyphosate over multiple years imposes selective genetic pressure on weed populations. …
Abstract: The effects of glyphosate on the foliar levels of nutrients in three coffee cultivars (Coffea arabica) were evaluated in this work. A factorial (3 x 5) was used in a randomized block design with four replications, with treatments consisting of three coffee varieties: Catucaí Amarelo (2 SL), Oeiras (MG-6851) and Topázio (MG-1190) and five …
Abstract: The mechanism of glyphosate resistance in horseweed was investigated. Eleven biotypes of putative sensitive (S) and resistant (R) horseweed were obtained from regions across the United States and examined for foliar retention, absorption, translocation, and metabolism of glyphosate. Initial studies used spray application of 14C-glyphosate to simulate field application. When S and R biotypes …
Abstract: The importance of understanding the role of atmospheric conditions in pollen dispersal has grown in recent years with increased field‐testing of genetically modified (GM) crop plants. An atmospheric model was used to characterize wind trajectories at 10 m and 100 m above GM pollen source fields located within a 4452‐ha “control” area north of …
