Journal or Publishing Institution: Problems of Aging and Longevity
Study: https://web.archive.org/web/20180726165956/http://geront.kiev.ua/library/psid/t25/n1/Gorbach.pdf
Author(s): Gorbach, T.V., Gybina-Vakulyck, G.I., and Denisenko, S.A.
Article Type: Study
Abstract:
Effects of the long-term use of the genetically modified soybeans in the experimental rats (mothers and their descendants) on the metabolic parameters and morpho-functional state of the liver and kidneys have been studied. The findings revealed the appearance of damages in the liver and kidneys followed by an accelerated aging of these organs and organism as a whole.
Keywords: GM soy, glyphosate tolerant soybean, GTS 40-3-2, Roundup Ready soya, Wistar rats, rodent, histologic, morphologic, kidney and liver, biochemical, amino-transferase, alkaline phosphatase, AST, total protein content, lipids, liver glycogen, sorbitol dehydrogenase, kidney Isocitrate dehydrogenase, aldolase, feeding, GMO soybeans, transgenic, genetically engineered, rat, rodents
Citation:
Gorbach, T.V., Gybina-Vakulyck, G.I., and Denisenko, S.A., 2016. Influence of Genetically Modified Soy in Experimental Animals Diet on the Metabolism and Histology of Liver and Kidneys. Problems of Aging and Longevity, 25(1), С. 80—86.
Category:
- Health effects
Record ID: 823
