Journal or Publishing Institution: Achievements of Clinical and Experimental Medicine
Author(s): Gubina-Vakulik, G.I., Gorbaсh, T.V., and Kolousova, N.H.
Article Type: Peer Reviewed Study
Abstract:
In experiments with female rats, with simulated carrageenan enteritis the histological analysis of the liver after 4-months feeding with food with the addition of GMO-containing soy was investigated. It was found out that the eating of GMO-containing soy by healthy animals leads to greater morphological activation of the liver compared with reaction to the use of unmodified soybeans. Destructive processes in the liver of animals suffering from carrageenan enteritis due to use of GMO-containing soybean expressed to a lesser extent than due to use of unmodified soybeans.
Keywords: Liver, Histology, GMO soy, Enteritis, GM Soya, Glyphosate tolerant soybean, GTS 40-3-2, Wistar rats, Roundup Ready soybeans, Feeding, Rodent, Transgenic, Genetically Engineered, Rat, Rodents
Citation:
Gubina-Vakulik, G.I., Gorbaсh, T.V., and Kolousova, N.H., 2011. Histological Changes In The Liver Under The Influence Of The 4 Month Ingestion Of GMO Containing Soy On The Background Of Enteritis Modeling. Achievements of Clinical and Experimental Medicine, 2, pp. 39-41.
Category:
- Health effects
Record ID: 857
