Journal or Publishing Institution: Journal Vestnik Vracha
Study: https://inlibrary.uz/index.php/doctors_herald/article/view/1458
Author(s): Matnazarova, G. and Karimova, M.
Article Type: Peer Reviewed Study
Abstract:
One of the important areas of socio-economic development on a global scale is the solution of issues of food supply, availability of food in accordance with rational norms of healthy nutrition, as well as achieving high quality and safety of food products consumed by the population. A number of studies are being conducted worldwide to assess the medical and biological safety of genetically modified food products and the effect of genetically modified soy on mutagenic, embryotoxic, carcinogenic and gonadotoxic effects, as well as on hematological and biochemical indices of the body of experimental animals. The purpose of the study was to study and evaluate the effect of a genetically modified product (a commercial soy product) on the translocation of intestinal microbes in an experiment on laboratory animals.
Keywords: GMO, soybeans, microbial translocation, outbred rats, nutrient media, Candida, bifidobacteria, lactobacilli, staphylococci, streptococci, GM soy, soybean, soya, rat, rodent, rodents
Citation:
Matnazarova, G. and Karimova, M., 2021. Results of a study of intestinal microbes translocation into various internal organs and systems of a genomodified product in experiments on laboratory animals. Journal Vestnik Vracha, 1(2), pp.60-63.
Category:
- Health effects
Record ID: 2786
