Search Results for: Cattle
Compositional analysis of dairy products derived from clones and cloned transgenic cattle
Abstract: Cloning technology is an emerging biotechnological tool that could provide commercial opportunities for livestock agriculture. However, the process is very inefficient and the molecular events underlying the technology are poorly understood. The resulting uncertainties are causing concerns regarding the safety of food products derived from cloned livestock. There are similar concerns for livestock produced …
Concerned about use of BST in dairy cattle
Keywords: recombinant bovine growth hormone, rBGH, recombinant bovine somatotropin, rBST Citation: Kronfeld, D.S., 2001. Concerned about use of BST in dairy cattle. Journal of the American Veterinary Medical Association, 219(5), pp. 591-2.
Tracing residual recombinant feed molecules during digestion and rumen bacterial diversity in cattle fed transgene maize
Abstract: The aim of this study was to trace selected nucleic acid and protein components of isogene versus Bt transgene maize within the bovine gastrointestinal tract (GIT). After feeding 22 cattle for 4 weeks with Bt176 maize, different plant genes and the recombinant protein CryIAb were quantified during digestion. Furthermore, a first initial characterization of …
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Safety assessment of Roundup ready soybean
Abstract: This article summarises data about glyphosate-tolerant (“Roundup ready”) genetically modified soybean influence on animals’ organism. The influence of herbicide glyphosate on the organism of plants and animals, which is widely used herbicide in agriculture in the most countries of the world, is considered. Each year, the use of “Roundup” herbicide increases, as weeds become …
Glyphosate and AMPA concentrations in wind‐blown material under field conditions
Abstract: Agricultural intensification in fragile arid and semiarid environments has led to an increase in soil degradation, mainly through wind erosion. Argentina is an agricultural and cattle‐farming country, which has increased its productivity in the last few decades, widening the boundaries of farm land and the use of herbicides to control weeds. Glyphosate, which accounts for …
Two views of the emperor’s new clones
Text: To the editor – I believe that your editorial “The emperor’s new clones” (Nat. Biotechnol. 25, 1, 2007) and several articles in the January issue fail to highlight some major concerns as the US Food and Drug Administration (FDA) moves closer to clearing the way for the introduction of animals and animal products created …
Possible effects of glyphosate on Mucorales abundance in the rumen of dairy cows in Germany
Abstract: Glyphosate (N-phosphonomethyl glycine) is registered as a herbicide for many food and non-food crops, as well as non-crop areas where total vegetation control is desired. Glyphosate influences the soil mycobiota; however, the possible effect of glyphosate residues in animal feed (soybean, corn, etc.) on animal mycobiota is almost unknown. Accordingly, the present study was …
Glyphosate pathways to modern diseases VI: Prions, amyloidoses and autoimmune neurological diseases
Abstract: Usage of the herbicide glyphosate on core crops in the USA has increased exponentially over the past two decades, in step with the exponential increase in autoimmune diseases including autism, multiple sclerosis, inflammatory bowel disease, type 1 diabetes, coeliac disease, neuromyelitis optica and many others. In this paper we explain how glyphosate, acting as …
Glyphosate, pathways to modern diseases II: Celiac sprue and gluten intolerance
Abstract: Celiac disease, and, more generally, gluten intolerance, is a growing problem worldwide, but especially in North America and Europe, where an estimated 5% of the population now suffers from it. Symptoms include nausea, diarrhea, skin rashes, macrocytic anemia and depression. It is a multifactorial disease associated with numerous nutritional deficiencies as well as reproductive …
Cytogenetic effect of technical glyphosate on cultivated bovine peripheral lymphocytes
Abstract: A technical herbicide containing isopropyl amine salt of glyphosate was tested for induction of chromosome aberrations (CA) and sister chromatid exchanges (SCE) in cultured bovine peripheral lymphocytes. Cultures were exposed to a glyphosate formulation at concentrations ranging from 28 to 1120 micromol/l without and with metabolic activation. No clastogenic effect of the herbicide was …
Bt cotton and livestock: Health impacts, bio-safety concerns and the legitimacy of public scientific research institutions
Keywords: Sickness, Death, Safety Tests, GM Crops, Bt Cotton, Public Research, Grazing, Health Impact, Sheep, Goat, Cattle Citation: Ramdas, S.R., 2010. Bt cotton and livestock: Health impacts, bio-safety concerns and the legitimacy of public scientific research institutions. National Workshop on Genetically Modified Crops/Foods and Heath Impacts, pp.1-15.
Increased secretion of insulin-like growth factor I into milk of cows treated with recombinantly derived bovine growth hormone
Abstract: Six lactating, non-pregnant Jersey cows were given subcutaneous injections of recombinantly derived bovine growth hormone for 7 d. Milk yield was increased by 4.5 kg/d on d 7, compared with the average yield of 10.7 +/- 0.4 kg/d (mean +/- s.e.m.) for the 7 d preceding treatment. Concentrations of insulin-like growth factor I (IGF-I) …
Degradation of Cry1Ab protein from genetically modified maize (MON810) in relation to total dietary feed proteins in dairy cow digestion
Abstract: To investigate the relative degradation and fragmentation pattern of the recombinant Cry1Ab protein from genetically modified (GM) maize MON810 throughout the gastrointestinal tract (GIT) of dairy cows, a 25 months GM maize feeding study was conducted on 36 lactating Bavarian Fleckvieh cows allocated into two groups (18 cows per group) fed diets containing either …
Genetic engineering of animals: Ethical issues, including welfare concerns
Text: The genetic engineering of animals has increased significantly in recent years, and the use of this technology brings with it ethical issues, some of which relate to animal welfare — defined by the World Organisation for Animal Health as “the state of the animal…how an animal is coping with the conditions in which it …
Potential horizontal gene transfer of GMOs in the meat and milk of domestic and wild animals
Abstract: Nowadays genetically modified organisms are commonly included in various areas of modern economy and especially in food industry. Genetically modified crops are used not only as a cheap feed for cattle, but also in food consumed by people. However, the impact of GMOs on animals and humans is still poorly understood. Because the 35S …
The role of L-type amino acid transporters in the uptake of glyphosate across mammalian epithelial tissues
Abstract: Glyphosate is one of the most commonly used herbicides worldwide due to its broad spectrum of activity and reported low toxicity to humans. Glyphosate has an amino acid-like structure that is highly polar and shows low bioavailability following oral ingestion and low systemic toxicity following intravenous exposures. Spray applications of glyphosate in agricultural or …
Field investigations of glyphosate in urine of Danish dairy cows
Abstract: In the present study, thirty dairy cows from each of eight Danish dairy farms were investigated for excretion of glyphosate in urine. Blood serum parameters indicative of cytotoxicity as alkaline phosphatase (AP), glutamate dehydrogenase (GLDH), glutamate oxaloacetate transaminase (GOT), creatinine kinase CK), nephrotoxicity, (urea, creatine), cholesterol and the trace elements as manganese (Mn), cobalt …
Detection of glyphosate residues in animals and humans
Abstract: In the present study glyphosate residues were tested in urine and different organs of dairy cows as well as in urine of hares, rabbits and humans using ELISA and Gas Chromatography-Mass Spectroscopy (GC-MS). The correlation coefficients between ELISA and GC-MS were 0.96, 0.87, 0.97 and 0.96 for cattle, human, and rabbit urine and organs, …
Glyphosate suppresses the antagonistic effect of Enterococcus spp. on Clostridium botulinum
Abstract: During the last 10-15 years, an increase of Clostridium botulinum associated diseases in cattle has been observed in Germany. The reason for this development is currently unknown. The normal intestinal microflora is a critical factor in preventing intestinal colonisation by C. botulinum as shown in the mouse model of infant botulism. Numerous bacteria in …
Effects of glyphosate herbicide on the gastrointestinal microflora of Hawaiian green turtles (Chelonia mydas) Linnaeus
Abstract: In Hawaii, glyphosate-based herbicides frequently sprayed near shorelines may be affecting non-target marine species. Glyphosate inhibits aromatic amino acid biosynthesis (shikimate pathway), and is toxic to beneficial gut bacteria in cattle and chickens. Effects of glyphosate on gut bacteria in marine herbivorous turtles were assessed in vitro. When cultures of mixed bacterial communities from …
2, 4-D herbicides pose threat to cotton and other susceptible crops
Text: Quite reminiscent of the cattle-sheep wars of the Old West is the present controversy between the cotton growers and rice growers in the South. The focal point of this argument is the vast fertile area known as The Delta in the state of Mississippi. However, the controversy is going on in many other areas, …
Does raising maize yields lead to poverty reduction? A case study of the Massive Food Production Programme in South Africa
Abstract: Despite much policy attention to agricultural development in South Africa, efforts since democratisation have failed to raise smallholder engagement in agriculture and to break the trend of persistent rural poverty. This paper presents results from a study of the Massive Food Production Programme (MFPP) in three villages in Eastern Cape Province, South Africa. The …